What is a healthy oatmeal cookie recipe?

I don't have Splenda or anything like that, but is there a quick recipe with less butter and sugar that still tastes great?What is a healthy oatmeal cookie recipe?
Healthy Honey Oatmeal Cookies





3 tablespoons butter, room temperature


1/2 cup brown sugar


1/4 cup honey


1 egg


1 tablespoon water


1/2 cup whole wheat flour (all-purpouse is good too)


1/2 teaspoon salt


1/4 teaspoon baking soda


1 1/2 cups rolled oats (aka oatmeal)


chopped dates (optional) or fig (optional) or raisins (optional) or currant (optional) or chocolate chips (optional) or chopped nuts, etc (optional)





1 Preheat oven to 350 degrees F.


Spray a cookie sheet with nonstick cooking spray


(just for convenience :]).





2 Using a mixer with the paddle attachment,


mix together the butter, brown sugar, honey,


egg and water thoroughly.





3 Sift together the dry ingredients then stir in the oats.


Add the dry ingredients to the wet and mix.


Add any additional ingredients you've chosen.





4 Drop by heaping teaspoonfuls onto the cookie sheet.


Bake 12 to 15 minutes.


Cool on a wire rack.What is a healthy oatmeal cookie recipe?
2 Cups Whole Wheat Flour


1 Cup Old Fashioned Oatmeal (not instant)


1/4 Cup Ground Flaxseed


1 tsp. Baking Soda


1/4 tsp. Salt


1 cup Butter or Margarine


3/4 Cup Sugar


3/4 Cup Splenda


1 Egg


1 Tbls. Vanilla


25 or so Whole Almonds (no shell)








Preheat oven to 350 degrees F.


In a large bowl combine flour, baking soda, salt, sugar, splenda, oatmeal, and flaxseed.


Soften butter or margarine and with the egg and vanilla, add it to the flour mixture.


Mix by hand until all ingredients are combined evenly.


Spoon silver dollar-sized balls of dough onto cookie sheet. You can either grease it or line it with foil.


Place whole almond into the center of each cookie and place the cookie sheet in the oven.


Cook for 8-12 minutes.





These cookies are full of whole grains, fiber,and protein but still sweet enough that the family will love them.
Healthy Oatmeal Cookies (with Honey)





Ingredients:





Dry ingredients





1 cup whole wheat flour (a pinch more depending on the moisture of the mix)


1 1/2 cups of Large Flake Rolled Oats (smaller flake is ok too)


1/2 tsp baking soda


1/2 tsp baking powder


1/2 tsp salt


1 Tbsp Cinnamon (I actually use about 3 Tbsp--got to love cinnamon)


1/2 tsp Nutmeg (optional)


Wet ingredients





1/2 cup honey


1/2 cup oil (corn, grapeseed or olive) * you can also use some applesauce to replace some of the oil if you wish*


1 Tablespoon Molasses


1 egg (beat with 1 Tbsp Water)


1 tsp Vanilla


Yummy ingredients





1/2 cup raisins (1 cup for my Dad's batch)


1/2 cup walnuts (more for my Dad's)!!


Preparation:





In a large bowl, mix all the dry ingredients together.


In a medium bowl, mix all the wet ingredients together. Hint: when measuring out the honey, spray the measuring cup with oil or baking spray--your honey won't stick).


Mix the wet stuff with the dry stuff. Add the raisins and walnuts and mix. If the mixture seems too wet, add a bit of flour. If it isn't binding together very well, you may wish to add an egg white.


COOL the mix for 20 minutes in the fridge.


Preheat the oven to 335 degrees (lower temperature due to the honey in the recipe which will burn more easily).


Drop by teaspoonfuls onto your baking sheet (I recommend lining the baking sheet with parchment paper). Press down with a fork to ensure even cooking.


Bake for about 15 - 20 minutes or until golden on the bottom of the cookie. The cookies freeze very well and make a great snack! Enjoy.
90% of sweets that r health r nasty oatmeal cookies r the healthiest cookies there r
Oatmeal cookies
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